Level up your snack game with a batch of Snickerdoodle Shakeology Crunch.
All you need is 5 minutes to mix up 5 ingredients and you’ve got a deliciously crunchy, munchable treat to satisfy any sneaky snack attacks!
Pro tip: If you don’t have almond butter powder, you can swap 3 Tbsp. almond butter and omit the water. To keep the same nutritional profile, divide into 8 servings, instead of 6.
Servings 6 servings, 1/2 cup each Calories 186 kcal
Prep Time 3 mins
Cook Time 2 min
Total Time 5 mins
Ingredients
¼ cup / 25 g almond butter powder (or peanut butter powder)
2 Tbsp. + 1 tsp. water
3 Tbsp. dark chocolate chips
3 cups / 190 g low-sugar wheat squares cereal (like Chex)
1 scoop Snickerdoodle Shakeology
Instructions
Mix almond butter powder and water in a medium microwave-safe bowl.
Add chocolate. Microwave on high for 30 seconds; stir. Repeat as needed until chocolate is melted.
Add cereal; stir until evenly coated.
Add Shakeology; stir until evenly coated.
Store refrigerated in an airtight container for up to 3 days.
Container Equivalents 1½ Yellow
½ tsp
2B Mindset Plate It! Makes a great FFC.